Two for One

Really, it’s a marvel of applications.  Create one creamy, savory garlic-butter sauce flecked with chopped cilantro, and use it for both parts of today’s meal, the shrimp and the baguette.  Use the same grill even to cook both.  One sauce, two creations – Shrimp Scampi and Garlic Bread.  What a bang for that particular buck!…