Master of Disguise


Before you is risotto.  Looks about right, especially with the shrimp.  Smells good too, as there’s a faint trace of lemony freshness.  Risotto is made with rice, right?  Maybe it is, usually, but in this case, the grain of choice is a pasta, orzo.  The pasta even looks like rice, it’s cooked al dente, just… Continue reading Master of Disguise

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