It’s Not Too Late

So you slept in this morning. That’s what weekends are for, isn’t it? It’s too soon for lunch, though you’re hungry now. Unfortunately, it’s too late for breakfast too, right? Nope! That’s exactly why brunch was invented, to satisfy just such a situation. Brilliant! That’s just what Food & Wine had in mind when it… Continue reading It’s Not Too Late

Salmon, While Swimming

…which probably is the closest English equivalent to this dish’s original French title, Salmon à la Nage.  Actually, it makes sense.  The fish nestles among mussels and the asparagus suggests seaweed, doesn’t it? The name applies more prosaically as well.  Being a French creation, it’s not surprising a wine and butter sauce submerses everything.  The salmon swims… Continue reading Salmon, While Swimming