Yep, that’s right. Today’s entry is completely vegetarian-friendly, from the first cilantro leaf to the last grain of rice. Yet it’s warming and satisfying, due to hearty pieces of sweet potato and a lusciously rich peanut butter-tomato sauce. Honestly, you won’t spend the whole time you’re eating fantasizing about other ingredients. Mainly because you already… Continue reading Veggies, All of It?
What the Heck is Labneh?
Confusing, for one thing. When Shape provided a recipe for Double-Lemon Labneh Cheesecake with Pistachio Crust in April 2020, the game was on. Cheesecake? Yes. Double-Lemon? How about Double-Yes? Pistachios? Nothing else compares. But what to make of this “Labneh” thing? Just what is that supposed to be? The internet provided answers, though unsurprisingly, many… Continue reading What the Heck is Labneh?